Policies
Our policies are to ensure that everyone that stays at Georgia’s Bed & Breakfast has an enjoyable and safe experience. If you have any questions that are not addressed here, please email (georgiasbedandbreakfast@gmail.com) or call (614.504.3325) for clarification.
Breakfast Service:
We love hosting and serving breakfast; our full breakfast service is a “Fresh Start” to your day, we’ve partnered with Delaware’s local Fresh Start Cafe and Bakery to bring you their handmade selections of Quiche, Muffins, Heathy Bars, and French Toast Bake. Our menu will be posted daily and is served in our dining area between 8:30am – 9:30am to accommodate most schedules. Full Breakfast is offered Saturday and Sunday, and a “Breakfast in a Box” for guests that stay Monday – Friday.
There are many reasons to stay at Georgia’s Bed and Breakfast. One of the best reasons is of course, is the morning meal. When you wake up with us on the weekend (Saturday and Sunday) you will start your day with a Full Service Breakfast that typically includes seasonal fruit, yogurt parfait, made from scratch entrée, fresh pastry, bacon or sausage, and home style potatoes. During the week we offer our “Breakfast in a Box” that includes seasonal fruit, yogurt, and a made from scratch pastry. Our menu changes daily so that the ingredients are always fresh!
If you have a non-paying family member/friend joining you for breakfast please note that you will need to let us know 24 hours in advance and it will be an extra charge of $10.00 per person.
Attire:
We want all of our guests to have a pleasant experience at Georgia’s Bed & Breakfast. Please come to the dining area appropriately dressed for the comfort of our other guests.
Check in/Check out times:
Check in time is between 4:00pm and 7:00pm.
EARLY CHECK IN/SELF CHECK IN – Prior arrangements can be made for early/self check in before 4:00pm; please contact the Innkeeper prior to your arrival for self-check in instructions at 614.504.3325.
LATE CHECK IN after 7:00pm must be arranged in advance with the Innkeeper. If your travel schedule has changed for unexpected circumstances, call us at 614.504.3325 for instructions for late/self -check in procedures.
Check out time is firmly at 11:00am daily unless the Innkeeper has authorized an extended check out. Unauthorized late check out will be charged at $50.00 per hour. We have a very tight schedule with new guests arriving & require a minimum amount of time to clean, sanitize and prepare for our next guest.
Reservations/Cancellations:
A reservation deposit equal of 50% is due upon reservation.
The balance of your room is required to be paid in FULL THREE DAYS before check in.
Call us at 614.504.3325 to reschedule your stay with no advance charges to your credit card.
NO SHOWS will be charged the full amount for the first night.
Key Policy:
The loss of any keys will result in a $200.00 charge for replacement.
Group Reservations:
A reservation that includes 3 or all 4 of our guest rooms for the same party is considered a group reservation. Please notify the Innkeeper during the time of booking of the total number of guests and the possibility of non-inn guests coming during the reservation.
Non-Smoking Policy:
Absolutely no smoking is allowed inside the home or on the property. We ask that you enjoy smoking during your time away from the BNB. If there is a lingering smoke aroma in your room; a minimum cleaning fee of $250.00 will be applied to guest credit card. This includes e-cigs, vapes and the like. As a small bed & breakfast we do not have the option to move guests to alternate rooms if there is a lingering order of smoke.
Pets:
We do not accept animals of any kind (pets or service dogs). We are a small property and our common areas are not substantial enough to provide safe and private space for animals that do not intrude upon expectations of other guests.
Children:
Our BNB is an adult only retreat. Guests 18 years of age are welcome and must be accompanied by an adult. Guests must be 21 years or older to book rooms. Rare exceptions can be made if circumstances are conducive, and must be discussed with owner prior to booking.
Kitchen Facilities: Our kitchen is cleaned and sanitized several times a day, we do not allow guests to use our refrigerator, microwave, stove, or our oven. We do have a small wine cooler for cold items and a coffee bar/snack bar located just outside the kitchen for guests’ use. Our kitchen closes daily after breakfast.
Laundry:
Our laundry machines are not available for guests to use.
Wheelchair accommodations:
Due to accessibility obstacles, we cannot accommodate our friends who use wheelchairs or cannot climb stairs.
Safety:
There are 18 stairsteps to the second level and the staircase can be challenging for some. The steps are narrow so please keep one hand on the rail when using the stairs.
Firearms:
Firearms of any kind are strictly prohibited anywhere on the property.
